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Bian Zhong Hua, Yang Qi Chang, Liu Wen Ke. Effects of light quality on the accum

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Bian Zhong Hua, Yang Qi Chang, Liu Wen Ke. Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments: a review. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. MAR 30 2015. DOI: 10.1002/jsfa.6789


标题: Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments: a review
作者: Bian, ZH (Bian, Zhong Hua); Yang, QC (Yang, Qi Chang); Liu, WK (Liu, Wen Ke)
来源出版物: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE  
卷: 95  期: 5  页: 869-877  
DOI: 10.1002/jsfa.6789  
出版年: MAR 30 2015  
影响因子 (2018 年): 2.422

摘要: Phytochemicals in vegetables are important for human health, and their biosynthesis, metabolism and accumulation are affected by environmental factors. Light condition (light quality, light intensity and photoperiod) is one of the most important environmental variables in regulating vegetable growth, development and phytochemical accumulation, particularly for vegetables produced in controlled environments. With the development of light-emitting diode (LED) technology, the regulation of light environments has become increasingly feasible for the provision of ideal light quality, intensity and photoperiod for protected facilities. In this review, the effects of light quality regulation on phytochemical accumulation in vegetables produced in controlled environments are identified, highlighting the research progress and advantages of LED technology as a light environment regulation tool for modifying phytochemical accumulation in vegetables. (c) 2014 Society of Chemical Industry
入藏号: WOS:000351168100002
PubMed ID: 24930957
语言: English
文献类型: Review
作者关键词: light quality; phytochemicals; LEDs (light-emitting diodes); secondary compounds; vegetables
KeyWords Plus: SPINACIA-OLERACEA L.; L-ASCORBIC-ACID; BLUE-LIGHT; RED-LIGHT; EMITTING-DIODES; ANTIOXIDANT ACTIVITY; NITROGEN-METABOLISM; WHEAT SEEDLINGS; LEAF LETTUCE; LOLLO-ROSSO
地址: [Bian, Zhong Hua; Yang, Qi Chang; Liu, Wen Ke] Chinese Acad Agr Sci, Inst Environm & Sustainable Dev Agr, Beijing 100081, Peoples R China. 
[Bian, Zhong Hua; Yang, Qi Chang; Liu, Wen Ke] Minist Agr, Key Lab Energy Conservat & Waste Management Agr S, Beijing 100081, Peoples R China.
通讯作者地址: Liu, WK (通讯作者),Chinese Acad Agr Sci, Inst Environm & Sustainable Dev Agr, Beijing 100081, Peoples R China.
电子邮件地址: liuwke@163.com
出版商: WILEY
出版商地址: 111 RIVER ST, HOBOKEN 07030-5774, NJ USA
Web of Science 类别: Agriculture, Multidisciplinary; Chemistry, Applied; Food Science & Technology
研究方向: Agriculture; Chemistry; Food Science & Technology
IDS 号: CD5ZQ
ISSN: 0022-5142
eISSN: 1097-0010
29 字符的来源出版物名称缩写: J SCI FOOD AGR
ISO 来源出版物缩写: J. Sci. Food Agric.
来源出版物页码计数: 9
基金资助致谢:
基金资助机构授权号National High Technology Research and Development Plan of China (863 Project) 2011AA03A114 2013AA103001 Basic Scientific Research Fund of the National Nonprofit Institutes BSRF201204 Institute of Environment and Sustainable Development in Agriculture, CAAS  

This study was supported by the National High Technology Research and Development Plan of China (863 Project, grant No. 2011AA03A114; 2013AA103001) and the Basic Scientific Research Fund of the National Nonprofit Institutes (BSRF201204), the Institute of Environment and Sustainable Development in Agriculture, CAAS.


Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments a review.pdf